Discovery
A recommendation that knows the menu — and the moment.
The hospitality layer for restaurant brandsThe table
The table
remembers.
One conversation for reservations, ordering, payment and loyalty — personal before the guest arrives, and long after they leave.
“Our usual table, around 8:30?”
Welcome back, Elena. Your corner table is free at 8:30 — shall I hold it for four?
Guided demo · Demo brand · Sample data- Reservations
- Ordering
- Payments
- Guest memory
- English & Spanish
What changes for the restaurant
- Demand
Never miss a call or reservation
Answer every message and handle reservations, event inquiries and orders — even after close.
- Margin
Improve delivery margin
Move repeat orders to your direct channel; use last-mile partners for fulfillment, not customer acquisition.
- Relationship
Make every visit improve the next
Remember preferences and history — with permission — so service gets more personal and loyalty has context.
- Intelligence
Turn portfolio intelligence into growth
Find patterns across locations, approve scoped actions, and measure the revenue or service result.
02 · Four leaks, every nightYou already know them.
You already know them.
Nobody has measured them for you.
- 18:40
The order that stays small
No one suggested the pairing.
- 20:15
The call that rings out
A guest, ready to spend, meets voicemail.
- 21:10
The regular nobody recognized
Fourth visit. Treated like the first.
- 02:00
The reservation that went elsewhere
It arrived after close.
Restaurant Companion closes each one — and measures it. The ninety-day pilot →
03 · One evening, one voiceFrom “what’s good tonight?”
From “what’s good tonight?”
to “welcome back.”
Make it the usual — but lighter tonight.
Preferences become context, never a profile the guest has to manage.
Regular guest · lighter preferenceRevenue
The right addition, offered with taste — not pressure.
The operating layerFrom guest intent
From guest intent
to measured action.
See the operating foundation, identity layer, bounded revenue actions, optional voice control, and the evidence that returns to the operator.
04 · Every surface
One conversation.
Everywhere a guest chooses.
Restaurant Companion feels native in every channel, while one shared memory keeps the context intact.
PRODUCT INTERFACES · SAMPLE DATA
Tonight's favorites
Big flavor. No runaround.
Your table, your craving and the right pairing. All in one conversation.
Explore the menu →9:41● ● ▰
STOKE!Downtown
BURGERS · 01
BBQ Bacon Burger
$18Brisket, smoked cheddar, bacon and our bourbon barbecue sauce.
Wood-smoked, stacked by hand and finished with crisp house pickles.
BrisketCheddarBacon
◆Recommended pairing · BEERSTOKE Amber AleToasted caramel · clean finish
Hi, I'm STOKE's assistant. What are you in the mood for tonight?7:42 PM
A seriously good burger, but nothing too spicy.7:43 PM ✓✓
The BBQ Bacon is the move. I can put the hot sauce on the side and pair it with an Amber Ale.7:43 PM
PhoneWAWhatsAppWebMobile webQR
05 · Two in the morningThe call that used to
The call that used to
ring out.
Answered in English or Spanish, at every hour, in the restaurant’s own voice.
“Table for six on Saturday?”
Held. Saturday at 8:00, six — confirmed while the restaurant slept.
Guided demo · Demo brand · Sample data06 · The morning briefingWhat happened.
What happened.
Why it matters.
What to do next.
Every conversation becomes a briefing a team can act on — and a memory that makes the next visit better.
- What changed
- Patio requests are climbing on Fridays.
- Why it matters
- Parties of four are outgrowing Friday tables.
- Recommended
- Extend Friday patio service by one hour. Staffing is ready.
- White-label
- Works with your stack
- Secure by design
- Measured from day one
- Trust center →
A private introductionSee it serve a guest.
See it serve a guest.
See it in your brand.
A working session with your team — the platform end-to-end, under your name.